Chinese Food
All Recipes
Roasted leek
Leek is also called Yangcao. It's very delicious and has a unique fragrance. The unique pungent flavor of leek is formed by the sulfide contained in it. These sulfides have certain bactericidal and anti-inflammatory effects, and are helpful to i... ...
Korean spicy chicken feet
The first season of running brothers is the Korean version of Korean spicy chicken feet, which makes the goddess baby's mouth full of spicy food. The chicken feet are full of spicy juice. The soft and glutinous taste is spicy. It also has a bit ... ...
Grilled leek in oven
My family loves leeks very much. Every time I eat dumplings, I only eat leeks. I will order leeks for barbecue. Today, I tried the leek in the oven. I didn't lose to the barbecue stand outside
Homemade meat floss
I want to eat the meat loaf this week. Haha. Prepare the meat loaf first today. After eating bread, you can also make minced mussels. Haha. It sounds good
Korean spicy bean skin
When I was a kid with a memory, there was always a delicious food in the canteen. At that time, we called it spicy bean skin. At that time, the price was very low. Fifty cents could buy a lot of it. That taste remained in my memory. I can't forg... ...
Spicy grilled fish (no oven for family)
Hot pot in winter. Barbecue in summer. When I am busy, I am willing to make this dish. Like hot pot, grilled fish is also a dish for social animals. It's lonely to eat alone. Only when a group of people sit around can there be an atmosphere. Wan... ...
New Zealand seafood spring roll
The New Zealand crayfish grows in a narrow and long sea area 150-650 meters deep between Antarctica and New Zealand. The growth cycle of the crayfish is slow. The age of the crayfish can reach more than 15 years and cannot be cultured artificial... ...
Tofu with iron plate
In the food street and roadside stall, there will be a small shop with several square meters and simple equipment to make tofu. The tofu is fragrant, attracting countless passers-by to stop and buy one. Who said that tofu made of iron plate must... ...
Home style roast lamb chops. The taste is also excellent
Mutton chops are the snacks often seen in barbecue stalls outside. It's so lovely to match with beer. Today, I tried to make it in the oven at home. The taste is really no worse than that outside. But it was a little too salty when I came out at... ...
Fafeng pancake
I used to like the fafeng pancake in a foreign fast food restaurant for breakfast. Now I make it by myself. It's healthy and nutritious. The taste and taste are both stick. The brain hole is wide open. See what else can I get in. It's essential ... ...
Authentic Korean cold noodles with chili sauce - delicious
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Pan fried potato slices with cumin
Every time I pass the roadside stall, I like fried potato chips best. They are delicious and fragrant. So today, I'd like to share this cumin potato chip with you. It's super simple. Learn not to buy any more.
[Chinese pastry] chrysanthemum cake ~
Chrysanthemum cake. You can think of its shape as chrysanthemum when you see the word. In fact, there are many different works called chrysanthemum cake. This chrysanthemum cake is mainly used in the pastry dough in the dark crisp way to operate... ...
Spicy crab and octopus
I just wanted to make crabs. I'm afraid I didn't have enough to eat. I've just started school these two days. My son doesn't think the school is full. So I'll add more food when I come back.
Rice with mushroom, sausage and taro
Taro and Dachshund are added to rice together. It's more fragrant and delicious.
Sweet and sour spareribs
Simple sweet and sour spareribs. The taste is sour, sweet, soft and waxy. The method is simple, especially appetizing.
